Volunteer

Volunteer

VOLUNTEER

Without volunteers, Just Food would not be able to provide food for thousands of hungry people every month. Get together with a social, church or work group and spend a day with us. Each volunteer must go through approximately a 30 minute orientation to sign confidentiality agreement and learn about Just Food. Once you have signed up for orientation, and attend, you will receive a confirmation email with access to our online scheduling system. Each volunteer must be at least 14 years of age, unless accompanied by a parent.

Please click on the link below to fill out our volunteer application form. If you need any help throughout the process, please contact us at volunteers@justfoodks.org

Here is a list of our volunteer opportunities:

Choice shopping assistant
Times needed:
Monday, 1:00pm-7:00pm
Tuesday – Friday: 9am-12pm, 1pm-4pm

  • Weigh and record incoming goods
  • Sort and screen goods
  • Sort and bag produce, bred
  • Stock shelves
  • Prepare bags/boxes for clients

Client intake assistant  
Times needed:
Monday, 1:00pm-7:00pm
Tuesday – Friday: 9am-12pm, 1pm-4pm

  • Assist new clients with application form
  • Screen and register clients
  • Get clients’ food
  • Provide additional resource info

Local produce/bread pick-up
Times needed:

Monday, 1:00pm-7:00pm

Tuesday – Friday: 9am-12pm, 1pm-4pm

Thursday: 8:00pm-8:30pm

Saturday 11:00-12:00

Sunday 11:00-12:00 and 4:00-5:00

  • Pick up bread from local stores and deliver to warehouse
  • Pick up produce from local farmers and deliver to warehouse
  • Grocery Recovery

Home Delivery person
Times needed:
As needed

Office assistant
Times needed:
Monday, 1:00pm-7:00pm
Tuesday – Friday: 9am-12pm, 1pm-4pm

  • Keep all statistics
  • Prepare monthly reports to director and board
  • Prepare 30-day list twice weekly
  • Answer phones; provide information as needed
  • Filing
  • Prepare and mail correspondence for director
  • Prepare and mail thank-you letters for monetary donors
  • Other office work as needed

Data entry
Times needed:
Monday, 1:00pm-7:00pm
Tuesday – Friday: 9am-12pm, 1pm-4pm

  • Enter client information into Food Pantry Database

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