Food for Thought, The Just Food Book Club Presents: Pride Month🏳️‍🌈

June 2022 Book Recommendations:

A Girl Called Jack by Jack Monroe

"Born out of the genderqueer author’s own time living on benefits and food banks, it contains 100 delicious dishes to make on a tight budget."

Feed The Resistance + Ideas for Getting Involved by Julia Turshen

"Lesbian chef Turshen delivers this inspiring guide to the role of food in political activism. When people search for ways to resist injustice they begin by gathering to talk and plan. Food is essential for that much-needed nourishment of mind, soul, and community."

Cooking in Heels by Ceyenne Doroshow

"Written by a transgender woman of colour whilst in prison for a prostitution conviction, this is a collection of 40 Southern recipes with Caribbean twists."

source: bookriot.com/lgbtq-cooks-and-cookbooks/